Developing great ideas requires an environment that nourishes the body while it nurtures the soul.

Our chefs are nationally acclaimed for their regional American cuisine. They plan their menus around fresh local ingredients and will work with you personally to create menus that reflect the spirit of your meeting and suit the particular tastes of your group.

You can choose to enjoy our delicious and satisfying cuisine in a variety of settings. Both the Jefferson Library and the Dolley Madison Dining Dining room have huge windows that offer expansive views of the surrounding countryside. Clark's Tavern, a cozy 18th century English pub, provides a warm club-like atmosphere that is ideal for casual gatherings. And the veranda, which looks out on the Victorian gardens, is perfect for al fresco dining.

Whatever your choice, you'll find delectable food, beautiful presentations, delightful and responsive service, and a unique ambiance.

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